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Yanagiba White Steel #2 Honyaki Buffalo Ebony Handle 270mm

Home / Yanagiba White Steel #2 Honyaki Buffalo Ebony Handle 270mm
Yanagiba White Steel #2 Honyaki Buffalo Ebony Handle 270mm

Yanagiba White Steel #2 Honyaki Buffalo Ebony Handle 270mm

Original price was: $625,800.00.Current price is: $147.00.

Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only...

  • Product Details
  • SKU

    FQZI103602187156

  • Category

    Knives

  • Availability

    In stock

Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.

The Honyaki knives can only be made by a few skilled craftsmen in Japan in same method as traditional Japanese sword. It is an art of craftsmanship with Japanese traditional techniques, and features outstanding sharpness and durability. The production is very small, due to the difficulty and time-consuming process.

The mirror finished White Paper (Shirogami) Steel Knife is made from famous Yasugi steel, known as prime high carbon steel, specifically developed for tools and knives.

Its blade is made through Honyaki process, so the edge gets very hard and retains its sharpness for a long time.

The honyaki knives cannot be mass-produced. They are primarily for professional chefs and for the most important person because of the highest quality traditional-style Japanese knives.

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