The Winco KWP-60U Boning Knife 11-1/4″ O-A-L 6″ Blade is meticulously crafted for professionals in the culinary industry, offering precision and flexibility for various cutting tasks. With an overall length of 11-1/4 inches, this knife features a 6-inch blade that is curved and flexible, making it an optimal choice for deboning meat with intricate cuts. The blade is stamped from high-carbon, no-stain German steel, ensuring durability and resistance to staining, thus maintaining its sharpness and integrity over time. The knife’s handle is made of polypropylene, providing a comfortable and secure grip, and is designed in blue, allowing for easy identification in a busy kitchen environment. This boning knife is NSF certified, signifying its adherence to strict public health and safety standards, which is crucial for commercial kitchens. The Winco KWP-60U is suitable for various markets within the food industry, including restaurants, butcheries, and catering services, providing a reliable tool for any professional chef or meat processor. Its combination of high-quality materials and thoughtful design makes it a valuable addition to any culinary toolkit, where precision and hygiene are paramount.