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Mini Meat Cleaver Axe 5″ | Gladiator Series | NSF Certified | Dalstrong

Original price was: $109.00.Current price is: $54.50.


This 5 Mini Axe BBQ Hatchet packs all the power and satisfaction of swinging an axe into just five inches of steel. Use this knife...



  • Product Details
  • SKU

    FQZI103602178243

  • Category

    Knives

  • Availability

    In stock

This 5 Mini Axe BBQ Hatchet packs all the power and satisfaction of swinging an axe into just five inches of steel. Use this knife for all projects, big and small. The flat edge makes for a clean push cut similar to a nakiri perfect for slicing vegetables or finely chopping up aromatics like garlic and shallots for your marinades and rubs.

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Mini Meat Cleaver Axe 5 Gladiator Series NSF Certified Dalstrong

Original price was: $109.00.Current price is: $54.50.


Materials:Blade Material: German X50CRMOV15 Stainless SteelSpecial Treatments: Dalstrong D3 Diamond Detailing Sharpening Process, Dalstrong LionShield Treatment (heat hardening and sub-zero tempering)Handle Material: G10 military-spec fiberglass...



  • Product Details
  • SKU

    YR331351260

  • Category

    Cleaver Knife

  • Availability

    In stock

Materials:

  • Blade Material: German X50CRMOV15 Stainless Steel
  • Special Treatments: Dalstrong D3 Diamond Detailing Sharpening Process, Dalstrong LionShield Treatment (heat hardening and sub-zero tempering)
  • Handle Material: G10 military-spec fiberglass composite (premium models) OR Robust ABS thermoplastic polymer (block sets and color handles)
  • Sheath Material: Dalstrong PerfectFit thermoplastic sheath OR Genuine leather sheath

Blade Specifications

  • HRC: 54-56 (Rockwell Hardness Scale)
  • Edge Angle: 16-18 double bevel
  • Blade Finish: Polished satin finish for reduced friction and drag

Construction Details

  • Tang: Full tang construction (single piece from blade tip to end cap)
  • Rivets: Triple stainless steel rivets
  • Bolster: Traditional full bolster OR sloped hybrid bolster (varies by model)
  • End Cap: Stainless steel counterweight for optimum balance

Care Instructions

  • Hand wash with warm water and mild soap
  • Towel dry immediately after washing
  • Occasional honing with honing rod to maintain edge alignment
  • Easy to sharpen at home when needed
  • Store in protective sheath or knife block
  • NSF Certified for professional kitchen use

Use Case Scenarios

  • Professional kitchen environments (NSF Certified)
  • Daily home cooking for dedicated home chefs
  • High-volume food preparation
  • All-purpose cutting tasks: chopping vegetables, slicing proteins, breaking down ingredients
  • Ideal for cooks seeking reliable, low-maintenance professional-grade tools
  • Perfect for those transitioning from consumer-grade to professional knives
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