The Louis Tellier 1.18″ Stainless Steel Round Bottom Mixing Bowl is an essential tool in pastry making, providing a sturdy and stable container for mixing and preparing ingredients effortlessly on countertops. With a diameter of 30 cm, this bowl is ideal for small to medium-sized batches. It is crafted from high-quality stainless steel, known for its hygienic properties, durability, and resistance to corrosion, making it a preferred choice in professional pastry kitchens. The bowl features a non-slip silicone bottom, which enhances stability during mixing, ensuring it stays firmly in place. Available in various sizes, this versatile bowl caters to a wide range of culinary needs, accommodating different quantities for various pastry creations.

Key Features:

• Made of stainless steel for durability, hygiene, and ease of maintenance.
• The non-slip silicone bottom ensures stability during mixing.
• Ideal for pastry making and other culinary preparations.
• Diameter of 30 cm, suitable for small to medium-sized batches.
• Available in multiple sizes to meet different quantity requirements.
• A popular choice in professional pastry kitchens.
• Resistant to corrosion and wear, ensuring long-lasting use.
• Easy to clean and maintain for ongoing kitchen use.
• Enhances kitchen efficiency with its sturdy and functional design.