Bring authentic Asian cooking into your kitchen with the Joyce Chen Classic Series 14-Inch Round Bottom Carbon Steel Wok with Birch Handles. Crafted from 1.8mm gauge carbon steel, this wok is stronger and lighter than most traditional models, providing durability without compromising maneuverability. Its round-bottom design is perfect for use with an Asian-style stovetop or wok ring, making it a versatile tool for stir-fries, sauts, and other favorite Asian dishes.

The uncoated carbon steel surface naturally develops a unique seasoning with use, similar to a cast iron skillet, enhancing the flavor of every dish with rich umami notes. Equipped with a solid birch wood handle and helper handle, it offers a secure, comfortable grip for lifting, tossing, and pouring ingredients with ease. Built to last for years, this wok quickly becomes an essential part of your cooking routine, whether youre a beginner or a seasoned chef.

How to Clean Your Carbon Steel Wok

Features & Specifications:

• Traditional round-bottom design for use with wok rings or Asian-style stovetops

• 1.8mm carbon steel construction: stronger, lighter, and highly durable

• Uncoated surface develops natural seasoning, enhancing flavors over time

• Solid birch wood handle and helper handle for easy handling and control

• Hand wash recommended; wipe dry to maintain seasoning and longevity

• Dimensions: 14-inch diameter