The CAC China STPQ-22-4 Steam Pan is a versatile kitchen essential, designed with practicality and durability in mind. This steam pan is a 1/4-size model that boasts a 4-inch depth, making it ideal for a variety of cooking and serving needs in professional kitchens. Constructed from high-quality 22-gauge stainless steel, it ensures longevity and resistance to corrosion, which is crucial for frequent use in demanding food service environments. The pan’s anti-jam feature and stacking lug design facilitate easy storage and prevent sticking when stacked, saving valuable space and making it an efficient choice for busy kitchens. It offers exceptional versatility with its dishwasher, oven, and freezer-safe capabilities, allowing for seamless transitions from preparation to storage and service. The NSF certification highlights its adherence to strict standards for public health protection, reinforcing its suitability for a wide range of culinary applications. Whether used in restaurants, catering services, or institutional dining, the CAC China STPQ-22-4 Steam Pan delivers reliable performance and quality, ensuring it meets the diverse needs and expectations of different market segments within the food industry.