The Browne Foodservice 5724104 Thermalloy Wok 9 Qt. 14″ x 3-1/2″ is a versatile culinary tool designed to meet the demands of various cooking styles and heat sources, making it a valuable asset for diverse segments of the foodservice industry. This wok features a substantial 9-quart capacity, ideal for preparing large quantities of stir-fry, deep-frying, or steaming dishes, catering to both small restaurant kitchens and larger foodservice operations. Its dimensions of 14 inches in diameter and 3-1/2 inches in depth provide ample space for efficient cooking and heat distribution. The wok is constructed from tri-ply stainless steel with an aluminum core, offering exceptional durability and thermal conductivity, which ensures quick and even heating. The inclusion of an Excalibur non-stick finish enhances food release and simplifies cleaning, making it practical for high-volume cooking environments. Designed to be compatible with gas, electric, ceramic, halogen, and induction cooktops, the Browne Thermalloy Wok delivers versatility across different kitchen infrastructures. The handle, secured with off-set rivets, provides stability and safety during use. Certified by NSF, it meets rigorous public health and safety standards, ensuring reliability and quality in professional kitchens. This wok is packaged for cash and carry convenience, appealing to both retail consumers and institutional buyers.