The Taylor 5248374 Santoku Knife is an expertly crafted kitchen tool with a total length of 12-1/5 inches, featuring a 7-inch blade designed for precision and versatility. This knife is made from high carbon German steel, known for its exceptional durability and resistance to staining, making it a reliable choice for both professional chefs and home cooking enthusiasts. The blade is stamped and incorporates kullens, or a hollow edge, which reduces friction and prevents food from sticking during cutting. This feature enhances the knifes performance, particularly for slicing and dicing vegetables, fish, and meats with ease. Its handle is constructed from a combination of non-slip nylon and silicone, ensuring a secure and comfortable grip, even in wet conditions. The knife is also dishwasher safe for convenient cleaning, though manual washing is recommended to maintain its sharpness and integrity over time. Additionally, the Taylor 5248374 Santoku Knife is NSF certified, indicating its compliance with strict health and safety standards, making it suitable for use in professional culinary environments. This black-handled knife combines precise engineering with practical design, offering a unique value proposition for diverse markets within the culinary industry.