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Crixus Knife 8″ | The Scorpion Series | Dalstrong

Original price was: $299.00.Current price is: $149.50.


The hybrid you need in the kitchen, fusing the precision of the chef knife with the power of the cleaver. Forged Japanese V12 Ultra Steel...



  • Product Details
  • SKU

    FQZI103602178136

  • Category

    Knives

  • Availability

    In stock

The hybrid you need in the kitchen, fusing the precision of the chef knife with the power of the cleaver. Forged Japanese V12 Ultra Steel to outperform the competition.

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Crixus Knife 8 The Scorpion Series Dalstrong

Original price was: $299.00.Current price is: $149.50.


Material Details Blade Material: Proprietary Japanese V12 Ultra SteelSpecial Treatments: Dalstrong LionShield Treatment, D3 Diamond Detailing Sharpening (8-12), Black Spiral Damascus finish OR standard spiral...



  • Product Details
  • SKU

    YR331322378

  • Category

    Chef Knife

  • Availability

    In stock

Material Details

  • Blade Material: Proprietary Japanese V12 Ultra Steel
  • Special Treatments: Dalstrong LionShield Treatment, D3 Diamond Detailing Sharpening (8-12), Black Spiral Damascus finish OR standard spiral finish
  • Handle Material: Resin & Aluminum Mesh handle
  • Sheath Material: Leather sheath with snap-close button

Blade Specifications

  • HRC: 61+ (Rockwell Hardness Scale) for V12 Ultra
  • Edge Angle: 8-12 ultra-fine double bevel
  • Blade Finish: 69-layer folded Damascus
  • Composition: V12 Ultra: 1.2% carbon, 18% chromium, cobalt-enhanced

Construction Details

  • Tang: Full tang construction
  • Bolster: Sloped hybrid bolster
  • Special Features: Downward arching handle for perfect balance

Care Instructions

  • Hand wash with warm water and soap
  • Dry immediately after washing
  • Regular honing for optimal performance
  • Store in leather sheath

Use Case Scenarios

  • Professional kitchens requiring zero-drag performance
  • High-volume prep work
  • Speed-focused cutting tasks
  • All-purpose kitchen work from fine dicing to heavy chopping
  • Ideal for trailblazers and boundary-pushers in culinary arts
  • Perfect for those seeking cutting-edge technology with bold design
  • Excellent for cooks who want extended edge retention
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