The CAC China STPS-22-4 Steam Pan 1/6-size 4″ Deep is a versatile and essential component for any commercial kitchen, providing both practicality and durability. Designed with a 1/6-size dimension and a depth of 4 inches, this steam pan is well-suited for a variety of foodservice applications, from buffets to catering events. It features an anti-jam design, which facilitates easy stacking and prevents pans from sticking together, enhancing workflow efficiency in busy environments. The incorporation of stacking lugs further aids in organized storage and quick access. Made from 22-gauge stainless steel, the steam pan guarantees longevity and resistance to corrosion, making it a reliable choice for rigorous, high-volume use. Its NSF certification ensures that it meets strict public health and safety standards, while its dishwasher, oven, and freezer-safe properties provide adaptability across different stages of food preparation and storage. Packaged in cases of 48, this steam pan is an excellent investment for businesses seeking to optimize their kitchen operations with high-quality, dependable equipment. Whether used in restaurants, hotels, or catering companies, the CAC China STPS-22-4 steam pan stands out for its robust construction and practical design, meeting the varied demands of the foodservice industry.