Theres a lot to love about this deep saut pan. Its depth a full 9 cm means it wont meet a chicken thigh it cant sear and braise. At 30 cm wide, its about the size of a typical skillet, but because of its tri-ply construction stainless steel enveloping aluminum its light. (Not cartoonishly heavy, like cast-iron.) Youre going to want to keep this one-pot meal workhorse on the closest burner for searing, braising, frying and simmering: Its high sides will help keep your kitchen spatter-free. We love a saut pan with a lid, and this ones glass lid employs durable, high-quality tempered glass that you can peer through to check on your Sunday sauce.

• Its the one pan you can sear, braise, fry and simmer all in one.
• Ideal for one-pot meals, with high sides preventing spatter.
• It features a stay-cool stainless handle and a helper handle for a more secure grip.
• Tempered glass lid features steam vent and is oven-safe to 200C.
• Our revolutionary hybrid technology combines stainless steel with our proprietary TerraBond ceramic non-stick coating, delivering the perfect sear and effortless cleanup.
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Oven-safe up to 480C, the pan is also dishwasher-safe and metal utensilfriendly.
• Induction ready.

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